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This original rum specialty from Tirol can be enjoyed neat but also provides the perfect base for traditional hot drinks. Domestic rum is the main ingredient used in Jagertee and Christmas punch, and also goes really well in hot tea and cocoa. One particular aprés-ski classic in the Tirol mountains, for example, is the famous 'Lumbumba'. Hot cocoa with rum and whipped cream – the perfect combination to warm you up. A shot of rum also gives certain cocktails or tasty desserts that little extra something. Domestic rum is a particularly popular baking ingredient at Christmas time.
Inländer Rum is a protected Austrian specialty, which has to be entirely produced in Austria. This Original Schwarzenberg Inländer Rum is sustainably produced in Tirol and meets the highest quality standards. With an alcohol content of 38%, it is a common staple in any kitchen. Discover its advantages!
Enjoy a shot of rum in coffee, tea or cocoa or use it as flavoring or seasoning in your cooking. Refine your cocktails or desserts like cakes, biscuits and tiramisu with a shot of Original Schwarzenberg Inländer Rum.